Tag Archives: Black Cook Books

The Lost Cookbooks Of Black Chefs

The Lost Cookbooks Of Black Chefs

Of the 100,000+ recipe collections published over hundreds of years of American history through the end of the 20th century, only 200 or so have been credited to black cooks and writers.

Read More »

posted by Sista ToFunky, 5th February 2016 , Categories: Cafe 70 Tags: A Domestic Cook Book by Malinda Russell, Aspects of Afro-American Cookery by Howard Paige, Aunt Caroline's Dixieland Recipes, Aunt Jemima's Magical Recipes, Black Chefs, Black Cook Books, Black Cooks, Cafe 70, Chez Helene "House Of Good Food" Cook Book, Date With A Dish by Freda De Knight, Dick Gregory's Natural Diet Cook Book, In Pursuit of Flavor by Edna Lewis, Mammy's Cook Book, New Orleans Cook Book by Lena Richard, Omega Flour Cook Book, Pearl's Kitchen by Pearl Bailey, Plantation Recipes by Lessie Bowers, Sista ToFunky, Soul Food Cook Book by Bob Jeffries, Stirrin' The Pots On Daufuskie by Billie Burn, The Edna Lewis Cook Book, The Farmer Jones Cook Book, The House Servant Directory by Robert Roberts, The Jemima Code, The Museum Of UnCut Funk, Toni Tipton-Martin, West Oakland Soul Food Cook Book