The city of Boston should be thanking their lucky stars for the wholesome home-style delicious culinary goodness of Flour. I don’t usually write blogs about food, this will be my third, because I think it’s warranted. The tale of good food MUST be shared.
Barry Roberts is “An Outdoorsman,” “one who spends much time in the outdoors or in outdoor activities” according to Webster’s, and very accurate when it comes to Roberts. He Loves to hunt (that’s him second from the right), fish and Bar-B-Que, pretty much in that order. Now you can watch him whip some things up… online at: www.whatscookinwithbarry.com