February 10, 2016 by Sista ToFunky in Cafe 70 Garifuna Food and Culture in Harlem All Black communities living on the Caribbean coast of Central America are called Garifuna or Black
February 5, 2016 by Sista ToFunky in Cafe 70 The Lost Cookbooks Of Black Chefs Of the 100,000+ recipe collections published over hundreds of years of American history through the end
October 13, 2015 by Sista ToFunky in Cafe 70 Seattle’s Black Chefs Talk About Their Food And Much More Edouardo Jordan chef and owner of Salare: Where I grew up, I didn’t have much. When it came to
September 18, 2015 by reenied in Cafe 70 FUNKING UP The Southern Bar Scene How Five African-American Women Are Shaking Up Atlanta’s Cocktail Scene.
September 14, 2015 by Sista ToFunky in Cafe 70 The Jemima Code: Celebrating African-American Cookbooks When 23rd president Benjamin Harrison and his wife, Caroline, fired their French chef and hired Dolly
September 6, 2015 by Sista ToFunky in Cafe 70 African Americans Shake Up Wine Industry Stereotypes Some of the Black women who were KICKED OFF the Nappa Valley Wine Train.
August 25, 2015 by reenied in Cafe 70 An Illustrated History Of Soul Food James Beard Award-winning author and noted soul-food scholar Adrian Miller unpacks the complex origins of a
August 19, 2015 by reenied in Cafe 70 10 Black-Owned Ice Cream Shops You Should Know Today is National Soft Ice Cream Day, so it’s only right that we share some of
August 15, 2015 by Sista ToFunky in Cafe 70 The Year in Southern Restaurants: The Farmer & the Larder Matthew Raiford and Jovan Sage get up around dawn most days, to take care of a
July 15, 2015 by Sista ToFunky in Cafe 70 African Heritage and Health Program When it comes to working toward a healthier lifestyle, the answers to the problems of obesity,
December 20, 2014 by Sista ToFunky in Cafe 70 Black Rice West Africans had been growing varieties of rice for several thousand years before the start of
April 16, 2014 by Sista ToFunky in Cafe 70 Kelis New Album Food Food is life. It’s the connective tissue between families, communities and cultures. At base, it’s sustenance,
March 24, 2014 by Sista ToFunky in Cafe 70 How Slavery and African Food Traditions Shaped American Cooking The Museum Of UnCut Funk celebrates the contributions of Africans and their culinary expertise during slavery. This
January 5, 2014 by reenied in Cafe 70 Harlem’s New Restaurant Renaissance The jerk prawns with cheese grits at Park 112 in Harlem.
October 29, 2013 by Sista ToFunky in Cafe 70 Cookin’ with Pearl Bailey circa 1973 Hungry people cannot be good at learning or producing anything, except perhaps violence…Pearl Bailey
August 23, 2013 by Sista ToFunky in Cafe 70 Food And The Civil Rights Movement The Museum Of UnCut Funk is celebrating the 50th anniversary of the March on Washington.
July 13, 2013 by Sista ToFunky in Cafe 70 National French Fry Day It’s National French Fry Day, a significant date on the Calendar of Feasts. Let us bow
May 1, 2013 by Sista ToFunky in Cafe 70 National Burger Month Like my friend DJ Skeme Richards, I too am on a quest to find the best
October 14, 2012 by Sista ToFunky in Cafe 70 The Wine Library Super Wine Tasting Event Last week I attended one of the biggest wine tasting events in New Jersey, The Wine
September 3, 2012 by Sista ToFunky in Cafe 70 And The Winner Of The Summer Burger-Off Is! During the summer of 2012, I set off on a quest to find the best cheeseburger